Press

November 7, 2016: Hillary Davis appearance on WMUR-TV “Cook’s Corner” preparing a recipe from my new cookbook, French Desserts.

October 7, 2016: Editorial Review of French Desserts in Dan’s Papers, the Hamptons.

Sweet Paul Magazine, Fall Issue, Cookbook Feature for French Desserts

October 4, 2016: Eat This Drink That Radio Interview for southern Florida

September 25, 2016: Feature Interview on Heritage Radio with Cathy Erway.

September 12, 2016: Hillary Davis appearance on WMUR-TV “Cook’s Corner” preparing a recipe from her new cookbook, French Desserts. 

Click to watch the: TV segment on WMUR-TV, an ABC affiliate.

August 1, 2016: Feature article in Hamptons Cottages & Gardens magazine, pages 98-103.

April 20, 2016: Hillary Davis appearance on WMUR-TV “Cook’s Corner preparing a recipe from her cookbook, Le French Oven.

April 9, 2016: At the Sixth Annual Arts Groove, East Hampton, with Bridgehampton architect James Barclay.

Hillary Davis James Barclay

April 2016: Featured in Dan’s Papers in the Hamptons, “Hamptons Epicure: Working Le French Oven in La La La Hamptons”

March 2016: Featured in Dan’s Papers in the Hamptons, “Hamptons Epicure: Cooking with Israel Eats and Hillary Davis”

February 2016: Featured in Dan’s Papers in the Hamptons for photoshoot for Hillary Davis’ new cookbook, French Desserts

with Barbara Barrielle, photo stylist and producer of the shoot, and with my photographer extraordinaire, Steven Rothfeld.

February 3, 2016: Feature coverage “Just Desserts” in The East Hampton Press & Southampton Press

July 2015: Hillary Davis appearance on WMUR-TV “Cook’s Corner” preparing a recipe from Le French Oven.
May 8, 2015: Hillary Davis appearance on “Food For Thought”, WTPL FM Radio
April 22, 2015: Hillary Davis appearance on “Cook’s Corner”, WMUR-TV, an ABC affiliate
January 5, 2015: Review of Cuisine Niçoise by MediterraneanLiving.com
December 2, 2014: Hillary Davis appearance on Connecticut Style, WTNH-TV, cooking segment “In The Kitchen”img_1816

November 15, 2014: Guest Chef Hillary Davis to teach cooking class at Stonewall Kitchen, York Maine from recipes from her cookbook, French Comfort Food.
November 14, 2014: Hillary Davis appearance onCook’s Corner”, WMUR-TV, an ABC affiliate.
November 6, 2014: Chicago Tribune, Review of French Comfort Food
October 13, 2014: Hillary Davis appearance on “Cook’s Corner”, WMUR-TV, an ABC affiliate.
News: French Comfort Food launched in Anthropologie stores across the country.
September 28, 2014: Hillary Davis guest on Eat Your Words with Cathy Erway on Heritage Radioimg_0721
September 22, 2014: Review of French Comfort Food by OneForTheTable.com
September 10, 2014 at Noon: Hillary Davis appearance on “Cooks Corner”, WMUR-TV, an ABC affiliate
September 4, 2014: Feature Interview with Hillary Davis on French Comfort Food and Cuisine Niçoise by the Hippo Press
September 2, 2014: Review of French Comfort Food by The Oregonian.
Fall 2014: Sweet Paul Magazine highlights French Comfort Food
September 2014: French Entree Magazine highlights Cuisine Niçoise Cookbook
August 23, 2014: 9-10 am, Hillary Davis guest on Eat This Drink That Radio
August 20, 2014: Review of French Comfort Food by TheKitchn.com
August 15, 2014: Hillary Davis guest on On The Menu Radio Show
August 5, 2014: Review of French Comfort Food by Cookbooks365.com
June 2014: Tour de France and a Zucchini Pie Recipe by Hillary Davis in BonjourParis.com
July 8, 2014: Boston Globe features recipe from Cuisine Niçoise
June 2014: Publishers’ Weekly Book Review of French Comfort Food
November 19, 2013: TV cooking demonstration on NBC affiliate WCSH TV/”207″, Portland, Maine

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Dinner with Daniel Boulud in NYC at DBModern.

danielboulud

DanielBoulud

Frequent guest on “What’s Cooking with Luca?”, WKBK-Radio, NH

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